Bonnieux in Provence by Clara Tuma travel photographer

Pastis, made in Provence

Star Anise and réglisse, the two main ingredients in Pastis
Star Anise, the main ingredient in Pastis
Pastis bottle and glasses at Château-des Creissauds in Aubagne, Provence
Growing thyme
Herbs
A Perroquet Pastis in Provence
Forcalquier in Provence
Bottles of Henri Bardouin Pastis being produced in Forcalquier, Provence - © Clara Tuma
Bottles of Henri Bardouin Pastis being produced in Forcalquier, Provence - © Clara Tuma
Bottles of Henri Bardouin Pastis being produced in Forcalquier, Provence - © Clara Tuma
 
Henri Bardouin Pastis distillery Forcalquier, Provence - © Clara Tuma
The port of Marseille
Bottles of Pastis de la Plaine at the distillery in Marseille
Réglisse for Pastis production at Distillerie de la Plaine in Marseille
Star Anise being weighed at Distillerie de la Plaine in Marseille
Production of Pastis at Distillerie de la Plaine in Marseille
Production of Pastis at Distillerie de la Plaine in Marseille
Street corners in Aix-en-Provence
On the boat to Paul Ricard's Ile de Bendor and vintage Pastis bottles, Provence
A glass of pastis on Paul Ricard's Ile de Bendor, Provence
Neptune's Garden on Paul Ricard's Ile de Bendor, Provence
Oleander in Neptune's Garden on Paul Ricard's Ile de Bendor, Provence
A glass of pastis on Paul Ricard's Ile de Bendor, Provence